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Vosges Haut Chocolat Black Salt Caramel Petites Dark Chocolate - Burnt Sugar Caramel infused with Black hawaiian Sea Salt

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Product ID: 93835966
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vosges haut-chocolat
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About the item

  • Premium Artisan Chocolate -- Made in small batches in a copper kettle.
  • A perfect balance of 72% Dark Chocolate, Sweet Caramel, and Hawaiian Black Lava Salt.
  • Black Lava Salt's dark obsidian color is derived from ent-rich activated charcoal harvested from Molokai Island, Hawaii.
  • Fair Trade Certified, Processed with Renewable Wind Energy, and Certified by Women's Business Enterprise.
  • Gluten Free.
Vosges Haut-Chocolat’s intriguing chocolate creations are made with the finest ingredients from around the world, sourced by Founder and Chocolatier Katrina Markoff. Three days following her graduation from Vanderbilt University, Katrina moved to Paris to pursue her dream of studying the culinary arts at Le Cordon Bleu. Using her palate as her guide, she then embarked on a world tour that began with an apprenticeship in Spain under the direction of Ferran Adrià and continued east through Southeast Asia and Australia. The purple house of Vosges Haut-Chocolat and the concept of Travel the World through Chocolate were inspired by her journeys. Katrina’s fusion of indigenous spices, flowers, roots, s and liqueurs with premium chocolate creates a sensory experience that nurtures awareness of and appreciation for the world’s diverse cultures.
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